Connecting the Community started as a conversation amongst The Space Force about how to bring the joy and passion we have for local sourcing and intimate hospitality to more people on a regular basis that would let us be as wild and creative as we wanted. The result is an attempt at a dinner series that does more than just bring good food from a farmer to your plate, but an experience that reveals our mutual entanglement in each other, our neighbors, and the very land on which we live.
Each dinner will be a partnership with a local farm or producer and will consist of about five courses. And these courses will involve some talking. We will walk you through our process, the particularities of the farm, the season, and the produce, and give you some historical and cultural information on the ingredients and cooking techniques. The best part? You are encouraged to talk back. We envision these dinners as conversations - a dialogue about our place in the political economy and the incredibly joyful, beautiful, and bizarre act of eating, of turning the world into us. Of the world becoming us.
This month we are pairing up with our friend Sally from next door at Ladro Enoteca. Sally is always bringing over fantastic wines and N/A drinks for us to try and pair with our specials, and so we thought "huh, wouldn't it be great if everyone could experience this kind of fun?"
Your $30 deposit grants you a seat. We use the deposit money to make a deposit on the food ingredients. You will owe another $120 on the day. This price includes a pairing (wine or NA) designed by Sally especially for this dinner. 10% of all sales will go to local causes TBD by The Space Force and our partners.
Connecting the Community vol. 5: Sally from Ladro
Sun, February 15th @6pm
The Space. 1 E Main St. Champaign, IL 61820.
$150/person (INCLUDES EXCLUSIVE PAIRING - N/A or WINE)
Connecting the Community started as a conversation amongst The Space Force about how to bring the joy and passion we have for local sourcing and intimate hospitality to more people on a regular basis that would let us be as wild and creative as we wanted. The result is an attempt at a dinner series that does more than just bring good food from a farmer to your plate, but an experience that reveals our mutual entanglement in each other, our neighbors, and the very land on which we live.
Each dinner will be a partnership with a local farm or producer and will consist of about five courses. And these courses will involve some talking. We will walk you through our process, the particularities of the farm, the season, and the produce, and give you some historical and cultural information on the ingredients and cooking techniques. The best part? You are encouraged to talk back. We envision these dinners as conversations - a dialogue about our place in the political economy and the incredibly joyful, beautiful, and bizarre act of eating, of turning the world into us. Of the world becoming us.
This month we are pairing up with our friend Sally from next door at Ladro Enoteca. Sally is always bringing over fantastic wines and N/A drinks for us to try and pair with our specials, and so we thought "huh, wouldn't it be great if everyone could experience this kind of fun?"
Your $30 deposit grants you a seat. We use the deposit money to make a deposit on the food ingredients. You will owe another $120 on the day. This price includes a pairing (wine or NA) designed by Sally especially for this dinner. 10% of all sales will go to local causes TBD by The Space Force and our partners.